Description
Resveratrol is a natural phenol and a type of polyphenol that is found in various plant products, such as the skins of red grapes, blueberries, and peanuts. It is known for its antioxidant properties, and is believed to offer a number of potential health benefits. Some of these benefits may include the ability to reduce inflammation, prevent or treat certain types of cancer, improve heart health, and support brain health.
Synonyms
3,4',5-Stilbenetriol
IUPAC Name
5-[(E)-2-(4-Hydroxyphenyl)ethenyl]benzene-1,3-diol
Molecular Formula
C14H12O3
Canonical SMILES
C1=CC(=CC=C1C=CC2=CC(=CC(=C2)O)O)O
InChI
InChI=1S/C14H12O3/c15-12-5-3-10(4-6-12)1-2-11-7-13(16)9-14(17)8-11/h1-9,15-17H/b2-1+
InChI Key
LUKBXSAWLPMMSZ-OWOJBTEDSA-N
Boiling Point
449.1±14.0 °C
Appearance
Off-white powder
Features And Benefits
1. Antioxidant properties
2. Anti-inflammatory effects
3. UV protection
4. Anti-aging benefits
5. Skin brightening properties
6. Enhances wound healing
7. Improves skin texture and hydration
Isomeric SMILES
C1=CC(=CC=C1/C=C/C2=CC(=CC(=C2)O)O)O
Monoisotopic Mass
228.078644241
Stability
Stable at normal temperatures and pressures.
Topological Polar Surface Area
60.7 Ų